Educational Qualification: M.sc.,NET.

Assistant Professor

she has been working as an Assistant Professor in the Department of Nutrition & Dietetics. With a strong educational background and extensive research experience, she has made significant contributions to multiple scientific disciplines.Building upon her foundational knowledge, she pursued Bachelor's and Master's degrees in Food Science and Community Nutrition.She furthered her academic pursuits and cleared UGC- NET and completed a course in Bioinformatics, demonstrating her ability to leverage computational tools for biological research. Throughout her career, she has been actively involved in research, resulting in the publication of many research papers as sovereign.Her expertise and dedication have been recognized with the selection for Young Scientists award in junior category under experimental research at an international conference on NIN held in Hyderabad highlighting her outstanding research contributions.